1500mm Diameter Carrageenan Rotary Vibrating Screen

 Carrageenan is a kind of hydrophilic colloid. It has the characteristics of forming hydrophilic colloid, gelling, thickening, emulsifying, forming film, and stabilizing dispersion. It is widely used in the manufacture of jelly, ice cream, pastry, soft candy, canned food, meat products, etc. Eight-treasure porridge, white fungus bird's nest, soup, cold food, etc.

Recently, we have another customer who asked about the screening of carrageenan powder. The customer requires the screening aperture to be 120 mesh and 170 mesh. Through communicating with the customer about their on-site screening situation and on-site connection equipment, taking into account the customer’s material situation and some specific details.